Duarte, Ca–(ENEWSPF)–March 17, 2010.  Produce Valley, Inc. is announcing a voluntary recall of a product which contains hydrolyzed vegetable protein (HVP) that is currently bring recalled by Basic Food Flavors, Inc. in Las Vegas, Nevada due to possible Salmonella contamination. Salmonella is a common food borne pathogen that can cause[Read More…]

Irving, Texas–(ENEWSPF)–March 17, 2010.  Barcel was notified by one of its suppliers that a seasoning used in Barcel Tostachos contains hydrolyzed vegetable protein (HVP) manufactured by Basic Food Flavors, Inc., which has voluntarily recalled several lots of this ingredient because of potential Salmonella exposure. In response, Barcel announced today that[Read More…]

WASHINGTON, D.C.–(ENEWSPF)–March 17, 2010.  The U.S. Consumer Product Safety Commission, in cooperation with the firm named below, today announced a voluntary recall of the following consumer product. Consumers should stop using recalled products immediately unless otherwise instructed. Name of Product: Children’s Hooded Sweatshirts with Drawstrings Units: About 23,000 Distributor: Haselson[Read More…]

WASHINGTON, D.C.–(ENEWSPF)–March 17, 2010.  The U.S. Consumer Product Safety Commission, in cooperation with the firm named below, today announced a voluntary recall of the following consumer product. Consumers should stop using recalled products immediately unless otherwise instructed. Name of Product: Mobile Power Packs Units: About 5,000 Manufacturer: Tumi, of South[Read More…]